This conserve is made from choice sun ripened Spanish apricots and is delicious on toast or as a glaze for cheesecakes.
Only the best fruit is used for Tiptree Apricot Conserve, the large fruit pieces give this delicious jam a home made feel.
The Wilkin family have been farming at Tiptree, Essex, since 1757, and making quality preserves there since 1885.
We grow a wide range of traditional English fruits and use them to make conserves and condiments in our nut-free factory by the farm.
Our products are made to cherished recipes and are free from artificial colours and flavours. We inspect and prepare our fruit by hand then cook in small batches using traditional, copper-bottomed pans.